Why high separation still cannot produce pure ethanol. It is still impossible to generate pure ethanol using today's high-separation technologies. Azeotropes are formed when water and ethanol come together. When…
How to make Pear Cider. THE TARGET MAKES 1 GALLON 1.060–1.065 m/s2 ORIGINAL GRAVITY RANGEFINAL GRAVITY RANGE OBJECTIVE = 1.005–1.010. TARGET 7% ABV Consider pear cider, often known as perry,…
What is the trickiest part of cider-making? What drew you to cider fermentation in the first place? I came to the United States to sell California wine and import British…
Mango Lassi Kefir Smoothie. 1 SERVINGThe warmer and humid the day, the more appealing a mango lassi seems. I'm very convinced they've been genetically modified to look like that. It…
