TOP 5 OUTDOOR KITCHEN CLEANING TIPS FOR SPRING

TOP 5 OUTDOOR KITCHEN CLEANING TIPS FOR SPRING

Warmer weather has officially come, which means it’s time to get out the grill and get cooking. But, before we get started on the cooking, we’re sure you have the dreaded “spring cleaning” on your to-do list. Your outdoor kitchen is your culinary haven, so you’ll want it to be as clean as possible so that you can prepare the most delicious foods for your family and friends. We’ll provide you with five spring cleaning techniques for your outdoor kitchen, which you can use right now.

DISINFECTING THE GRILL

However, even though you may have cleaned the grill after your previous barbecue, you should give it a thorough cleaning before the summer season begins.

Because you are likely to have used your barbecue this winter, you should begin by cleaning the grates of the grill. A strong brush is required to scrape down these grate surfaces. When it comes to cleaning the grates, vinegar is a fantastic natural cleaning agent.

In addition to cleaning the grill grates, you should also clean the burners, valves, and hoses of your barbecue grill. This is done to ensure that the burners do not get clogged with muck. During the winter months, a buildup of muck might cause the valves on your burners to shut. Those may also be cleaned with a hard brush if necessary.

Your burner should produce a blue flame with a yellow tip at the end of it. Unless you see this, it’s probably time to clean your burner. Check the valve to see if there has been a buildup of dirt that might be causing the fuel valve pressure to be reduced.

Hoses also collect dirt, particularly the greasy muck that accumulates on their surfaces. Even if it has no effect on your cooking, the look of gunk-filled pans is a huge turnoff for everyone, including your visitors, and should be avoided at all costs. So it’s time for you to clean your hose as well.

MAKE YOUR OUTDOOR Oven AND FIREPLACE SPARKLING AGAIN

The fireplace is one of the most popular and useful components of an outdoor kitchen, and it is also one of the most expensive (Check out the Alfa Pizza Oven). Make certain to look this up on our website. It doesn’t matter if you’re making true firewood pizza or smoked potatoes; the flavor of meals cooked in a fireplace is distinct and deep. As a result, cleaning a fireplace should be included on your list of priorities.

Using a metal scoop, begin by clearing all of the remaining debris and ashes from the location. Remove the wood and charcoal from the fireplace if you haven’t used them since the beginning of the season. If the moisture-filled charcoals are in this condition, they aren’t much use for anything. Remove them from the water and allow them to dry in the sunshine. You may reuse them when they have dried completely and all of the moisture has been removed.

To clean the area where your meal is being cooked in the fireplace, just use a basic towel.

Cleaning a chimney may be a difficult and time-consuming process. The good thing is that you only have to clean it once a year. As a result, take advantage of this spring cleaning chance to thoroughly clean them with a wire brush and chimney cleaner. To make your chimney as clean as possible, use professional chimney cleaning services in your area to help you.

ENSURE THAT YOUR OUTDOOR APPLIANCES ARE PROTECTED.

When exposed to severe conditions, natural materials such as granite and stone, which are often used in outdoor kitchens, can change color. This is due to the fact that the porous pores in them are typically overlooked, despite the fact that they are there. They have these little crevices in the stones and granites where dust and deposits may gather, necessitating the need for regular cleaning and maintenance.

It is also vital to cover the chimney of your fireplace. In the supermarket, you may get protection for both the inside and exterior surfaces of your chimney. By using such coverings, you will be able to cut down on your cleaning time since you will only have to clean the cover rather than the whole chimney.

Although you may use your outdoor kitchen on a regular basis, you should still cover it to prevent dust and pollutants from collecting on it and shortening its lifetime, particularly the grills.

THE CARE AND MAINTENANCE OF THE OUTDOOR FURNITURE

It’s possible that you moved all of your outdoor furniture inside for the winter, and now it’s time to bring them back outside. But first, clean them with disinfectant wipes to dust them off.

When cleaning the draperies and materials on your furniture, go for an all-purpose cleaner. In the event that you haven’t dried your clothes even once throughout the winter, there is a possibility that mold has established in the textiles. Make certain that they are completely dry before and after cleaning.

It is not recommended that you use strong bleach or ammonia-based detergents to clean your furniture while cleaning it. These chemicals cause the textiles and mesh of your furniture’s clothes to become brittle and deteriorate. In such case, a simple wash and drying in the sun should suffice.

YOU DO NOT HAVE TO BE EXTREMELY CAREFUL.

Your outdoor kitchen will never be completely pristine, no matter how hard you work to maintain it. When cleaning an outdoor kitchen, rather than going crazy with cleaning every nook and cranny, pay attention to a few key points to avoid making a mess.

Outdoor kitchens are constructed to resist the elements of the outdoors. Stainless steel is used in the construction of the majority of the appliances. When using a wire brush, exercise caution and clean intentionally since stainless steel may become corrosive and no longer be suitable for use if it is brushed too hard or for too long.

A similar argument may be made for the use of stainless steel as a work surface. It is preferable not to cut straight into a steel surface unless absolutely necessary. Instead, use a chopping board to ensure that you do not damage the qualities of your stainless steel cookware.

When cleaning these gadgets, you won’t need to use any harsh chemicals such as bleach. You may clean the grime from these gadgets by rinsing them thoroughly with soap and water. Consequently, they will continue to be stainless steel and functional in the outdoor kitchen.

An outdoor kitchen is a significant financial commitment. As a result, just like any other investment, you must safeguard them in order to extend their useful life. Cleaning and maintaining them on a regular basis will keep them in good condition and ready for use at any moment.

We at Bay Area BBQ Islands are delighted to assist you with any further questions you may have about your outdoor kitchen. You may communicate with us through live chat on our website, or you can send us a message or contact us.