How to Make Yogurt
How to Make Yogurt. Yes, cultured dairy foods like yogurt and cheese enrich our diets with delectable tastes and textures as well as protein, calcium, and other minerals. However, traditionally,…
TIPS FOR SUCCESSFUL ROOT CELLARING
TIPS FOR SUCCESSFUL ROOT CELLARING. Celluloid RootingBefore the development of freezers and canning technologies, root cellars were the primary method of storing end-of-season produce. Hearty fruits and vegetables may still…
Giardinieri: Mixed Italian Antipasto Garden Pickle
Giardinieri: Mixed Italian Antipasto Garden Pickle 15-minute preparation time 5 minutes for cooking Recipe may be doubled; yields one quart.This recipe's appeal is that it makes use of several leftover…
The Four Essentials of Successful Cold Storage
The Four Essentials of Successful Cold Storage. Cold storage is the food preservation technique that preserves fresh, raw fruits and vegetables at temperatures that are cool but never freezing, whether…
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