Mustard Wine Tenderloin. Ingredients: 2 pork tenderloins (skin removed)2 tablespoons Dijon mustard2 teaspoons coriander seeds2 teaspoons cumin seeds2 teaspoons salt1 teaspoon smoked paprikaZest and juice of one lime1 cup arugula1…
Succulent Steak with a Coffee and Chili Rub. Ingredients: 1.1/4 pounds sirloin steak (cut about1.1/4 inches thick)1.1/2 teaspoons chili powder1.1/2 teaspoons fine ground espresso coffee½ teaspoon brown sugar¼ teaspoon mustard…
Chimichurri Steak Supreme. Ingredients: 2 pounds hanger steakSaltPepper(for the sauce)Bunch of fresh cilantroBunch fresh mint3 garlic cloves, peeled3 tablespoons red wine vinegar1 tablespoon ground cumin1 teaspoon honey1 teaspoon salt½ teaspoon…
Barbecue London Broil. Ingredients: 2 pounds beef steak (cut 1.1/2 inchesthick)½ cup soy sauce2 tablespoons balsamic vinegar2 tablespoons ketchup3 garlic cloves, minced1.1/2 tablespoons vegetable oil1 teaspoon rosemary, chopped1 teaspoon thyme,…