A BRIEF BBQ HISTORY IN THE USA
A BRIEF BBQ HISTORY IN THE USA. Regions throughout the nation take great pleasure in their barbeque, and it is a gastronomic treat that is very American in its origins.Even…
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May 8, 2022
Piri Piri Chicken
Piri Piri Chicken. Ingredients: 1 chicken (about 3 pounds)3 sprigs thyme4 garlic cloves1 teaspoon smoked paprikaSea saltBlack pepperOlive oil2 red onions4 ripe tomatoes6 fresh chiliesRed wine vinegarExtra virgin olive oil(for…
May 8, 2022
Magical Monkfish Kebabs
Magical Monkfish Kebabs. Ingredients: 1.1/2 pounds skinless monkfish (anyother firm fish will also work)Ciabatta bread 1 lemonOlive oilSea saltFreshly ground black pepper6 wooden skewers Directions: Presoak the skewers in water…
May 8, 2022
Mustard Wine Tenderloin
Mustard Wine Tenderloin. Ingredients: 2 pork tenderloins (skin removed)2 tablespoons Dijon mustard2 teaspoons coriander seeds2 teaspoons cumin seeds2 teaspoons salt1 teaspoon smoked paprikaZest and juice of one lime1 cup arugula1…
May 6, 2022